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Ginselite™ Rare Ginsenosides

Cat. No.

AKI-137

CAS No.

74749-74-9

MF

NA

MW

NA

Ginselite™ Rare Ginsenosides: Extracted from ginseng and prepared through metabolism, processing, fermentation and other processes, it is rich in rare ginsenosides such as Rh2 and Rg3. Its specifications reach a total rare ginsenoside content of ≥30%, and it is a brown powder, suitable for nutritional supplements, medicine and other fields.
Peony Extract

Cat. No.

AKI-140

CAS No.

23180-57-6(Paeoniflorin); N/A

MF

C23H28O11(Paeoniflorin); N/A

MW

480.4618 (Paeoniflorin); N/A

Peony Extract: Prepared from peony roots through extraction, concentration and drying processes, retaining the natural active ingredients in peony. It is pale yellow powder in appearance, suitable for cosmetics, medicine and other fields.
Gynostemma Extract

Cat. No.

AKI-143

CAS No.

N/A

MF

N/A

MW

N/A

Gynostemma Extract: Prepared from the whole herb of Gynostemma pentaphyllum through extraction, concentration and drying processes, retaining its natural active ingredients. It is yellowish-green powder in appearance, meeting relevant standards, suitable for multi-field applications.
Montmorency Sour Cherry Extract

Cat. No.

AKI-147

CAS No.

N/A

MF

N/A

MW

N/A

Montmorency Sour Cherry Extract: Prepared from tart cherries through extraction, concentration and drying processes, retaining the natural active ingredients in tart cherries. It is red powder in appearance, with the unique flavor of tart cherries, and up-to-standard quality.
Black Currant Extract

Cat. No.

AKI-149

CAS No.

N/A

MF

N/A

MW

N/A

Black Currant Extract: Prepared from black currants through extraction, concentration and drying processes, retaining the natural active ingredients in black currants. It is deep purple powder in appearance, with the unique flavor of black currants, and up-to-standard quality.
Boswellia Serrata Extract

Cat. No.

AKI-153

CAS No.

N/A

MF

N/A

MW

N/A

Boswellia Serrata Extract is a natural active ingredient extracted from the plant Boswellia serrata, rich in various beneficial compounds, and is widely used in the food, health-product and cosmetics industries.
Ginkgo Biloba Extract

Cat. No.

AKI-156

CAS No.

90045-36-6

MF

N/A

MW

N/A

Ginkgo Biloba Extract: Using ginkgo biloba leaves as raw material, impurities are removed through extraction and purification processes, concentrating the active ingredients in the leaves. It has standardized purity and appears as a yellow to brownish-yellow powder, meeting relevant standards, and is suitable for use in medicine, health products, cosmetics and other fields.
Butcher's Broom Extract

Cat. No.

AKI-157

CAS No.

N/A

MF

N/A

MW

N/A

Butcher's Broom Extract is a natural active ingredient extracted from the plant Ruscus aculeatus Linn., rich in various beneficial compounds, and is widely used in the food, health-product and cosmetics industries.
Camu Cam Extract

Cat. No.

AKI-162

CAS No.

N/A

MF

N/A

MW

N/A

Camu Cam Extract is a natural active ingredient extracted from the plant Myrciaria dubia, rich in various beneficial compounds, and is widely used in the food, health-product and cosmetics industries.
Rheum Rhaponticum Extract

Cat. No.

AKI-169

CAS No.

90106-29-9

MF

N/A

MW

N/A

Rheum Rhaponticum Extract: Prepared from rhubarb rhizome through scientific extraction process, retaining the natural active ingredients in rhubarb. It has controllable purity, brownish powder in appearance, strong stability, meets relevant quality inspection requirements, and is suitable for professional fields such as medicine.
Shilajit Extract

Cat. No.

AKI-171

CAS No.

308066-67-3

MF

N/A

MW

N/A

Shilajit Extract: Using shilajit as raw material, its natural active substances are concentrated through an appropriate extraction process. It is a brownish powder, odorless, with standardized purity and good batch stability, and can be adapted to various product formulas.
Inulin

Cat. No.

AKI-175

CAS No.

9005-80-5/ N/A

MF

C18H32O16/N/A

MW

504.43708 / N/A

Inulin: Extracted and purified from natural plants, it is a white powder, odorless, with controllable purity, meeting relevant quality standards. It is suitable for food, health products and other fields, and can be used as a functional ingredient.
Cranberry Extract

Cat. No.

AKI-177

CAS No.

N/A

MF

N/A

MW

N/A

Cranberry Extract: Prepared from cranberries through extraction, concentration and drying processes, retaining the natural active ingredients in cranberries. It is dark red powder in appearance, with the unique flavor of cranberries, and controllable quality.
Elderberry Extract

Cat. No.

AKI-178

CAS No.

N/A

MF

N/A

MW

N/A

Elderberry Extract: Prepared from elderberry fruits or branches and leaves through extraction, concentration and drying processes, retaining its natural active ingredients. It is reddish-brown powder in appearance, with the unique flavor of elderberry, and up-to-standard quality.
Brocrene® Broccoli Extract

Cat. No.

AKI-181

CAS No.

21414-41-5

MF

C12H23NO10S3

MW

437.51

Brocrene® Broccoli Extract: Glucoraphanin derived from Broccoli is a natural glucosinolate and the direct precursor of L-Sulforaphane. Custom specifications are available upon request, and regular inventory is maintained for immediate shipment. Suitable for applications in dietary supplements, functional foods, and related fields.
Fenugreek Seed Extract

Cat. No.

AKI-182

CAS No.

N/A; 535-83-1(Trigonelline); N/A; 55399-93-4(4-Hydroxyisoleucine)

MF

N/A; C7H7NO2(Trigonelline);N/A; C6H13NO3(4-Hydroxyisoleucine)

MW

N/A; 137.14 (Trigonelline); N/A; 147.17 (4-Hydroxyisoleucine)

Fenugreek Seed Extract: Prepared from fenugreek seeds through extraction, concentration and drying processes, retaining the natural active ingredients in fenugreek. It is yellowish-brown powder in appearance, odorless, with up-to-standard purity, suitable for multi-field product formulas.
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