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AKI-120
Monk Fruit Extract
Cat. No.
AKI-120
CAS No.
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MF
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MW
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Monk Fruit Extract: Prepared from monk fruits through extraction, concentration and drying processes, retaining the natural sweet ingredients and active substances in monk fruits. It is pale yellow powder in appearance, odorless, with up-to-standard purity, suitable for food, health products and other fields.
Natural Source
Commercial Manufacturing
High Purity & Assay
Customization Supporting
Technical Data
Description
Documents
Storage and Shipping
References
English Name
Monk Fruit Extract
CAS No.
N/A
MF
N/A
MW
N/A
Specification
Mogrosides 50.0%~80.0% Mogroside V 20.0%
Description
Monk Fruit Extract: Prepared from monk fruits through extraction, concentration and drying processes, retaining the natural sweet ingredients and active substances in monk fruits. It is pale yellow powder in appearance, odorless, with up-to-standard purity, suitable for food, health products and other fields.
Documents
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Storage and Shipping
Store in a cool & dry place, keep away from strong light and heat. Transport at room temperature.
References
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